Showing posts with label Unilever SA. Show all posts
Showing posts with label Unilever SA. Show all posts

Friday, 7 April 2023

My Favorite Deodorant - BRUT @UnileverSA - Bought them in all 4 fragrances! #BRUT

Hi Guys, 

I used to think that I don't need deodorants if I am bathing regularly and this will block my sweat. This changed when I started teaching in a school and grade 6 students told me that they want to gift me a deodorant on my birthday it made me realize that it's really necessary as I also never like to smell someone's sweat when standing close. The students helped me realise that deodorant is a lifestyle accessory and is needed if you are roaming so much from class to class where the sweat can build up and you can come in contact with people who can smell you as well. 

It led to using all kinds of deodorants and after trying all of them in the market and international markets, I came to finally choose one as my day-to-day partner. 
My Favorite Deodorant - BRUT @UnileverSA - Bought them in all 4 fragrances!
Brut Deodorant is my top choice for many years after trying all the ones available in the market. Check out these 4 variants of fragrances available in the market. I am a fan of all of them. Totally worth every penny you spend on them. 

I generally bought them from Dischem or Pick n Pay when these go on sale from time to time. Sometimes I get AXE deodorants as well but only to change. But most of the time these are the only deodorant I use until I find something better than this one. 
I also recently ordered the same via Zulzi app as well. Thanks to Unilever for bringing it to South Africa as well. 
Thanks for your time, Aashish 

Cheers!!!
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Wednesday, 5 April 2023

My Favourite After Shave Lotion - BRUT for Men! Original @UnileverSA @PicknPay #AfterShaveLotion

Hi Guys, 

I am using after-shave lotion since the time I started to shave way back in 1996 or so. 

I have been fascinated by the slim red-coloured Old Spice bottle as my Uncle used to use it. He used to apply the same if I used to get hurt sometimes which will heal the wound as well due to its antiseptic nature. 

I started using it myself for a long time starting maybe in 2000 till 2014 when I got this Brut After Shave lotion combo pack with Deo on my birthday from one of my friends. I used it in 2014 or so for the first time and since then I am glued to this with Old Spice I bought in between when it goes on sale at Dischem or Clicks. 

I have used the Blue bottle Spirit fragrance as well as this Green bottle Original fragrance so many times now alternatively. Thanks to Unilever South Africa and all the retail stores where it goes on sale especially Pick n Pay. I have observed that Pick and Pay is the only retailer that discounts the product to 25% of the original value during the sale for certain things.   
My Favourite After Shave Lotion - BRUT for Men! Original @UnileverSA @PicknPay #AfterShaveLotion
Feel excited about shaving and super fresh before leaving the house with this original aftershave. The elegant beer-like bottle offers the classic aftershave that we are all familiar with and love, following the original 1964 formula with contemporary additives. An opening of sweet, fresh citrus and greens, an undefinable sweet floral centre, and a clean, sandalwood-like undertone characterise this aftershave.
It's almost finished and now I have a new one which I bought only to try from one of the sales at Pick n Pay. Thanks for watching the video and spending your time with The Life's Way

Cheers!!!
Subscribe to my YOUTUBE Channel for historical tech, new gadgets, product reviews and mystery unboxings. #TheLifesWay Link to all social media platforms - https://t.co/gUHjo8DQ7h Your Lifestyle and Technology Blog for the last 10 Years!!!

Tuesday, 11 July 2017

@UnileverSA Junior Chef of the Year #Winner to Apprentice with Michelin Chef @Janhendrikvdwes

Hi Guys,

In a massive coup for the South African hospitality industry, Unilever Food Solutions has secured the prize of a lifetime for the winner of the Junior category of their annual Chef of the Year competition - a trip to Nice on the Côte d'Azur in France, to apprentice with Chef Jan Hendrik in his Michelin-star restaurant – in addition to a R10 000 cash prize. And there’s just enough time to enter before the competition closing date of Friday 14 July.

The Unilever Food Solutions Junior Chef of the Year is open to any chef aged between 18 and 25, and there are great reasons to enter, with cash prizes of R10 000 for first place, R6 000 for second and R4 000 for third place. This year, for the first time, the top prize also includes a week’s working holiday with South African Chef Jan Hendrik, with flights and accommodation.
@UnileverSA Junior Chef of the Year #Winner to Apprentice with Michelin Chef @Janhendrikvdwes
By striking a meticulous balance between South African heritage classics and French cuisine, Restaurant JAN offers a unique and unforgettable experience in the fine dining arena. The artistry of the cuisine is enhanced by the exquisite décor, which reflects both Jan Hendrik’s culinary and cultural inspirations.

Young chefs can find the competition entry portal at www.ufs.com/coty featuring a simple and interactive entry process. The portal also offers inspiration with success stories, past winners and their recipes, judge bios and what they’re looking for, tips and tricks, and social media feeds. Just register your interest to access all the information you need to make your entry hassle-free, and to upload your entry and recipes. Alternatively, entries can be submitted via email to Kusturie.naidoo@unilever.com.

This prize of a dream-come-true trip to France, the prize money, and the chance to make a name for yourself as an up and coming young chef through the extensive media attention that the competition attracts makes this competition an opportunity that cannot be missed.
@UnileverSA Junior Chef of the Year #Winner to Apprentice with Michelin Chef @Janhendrikvdwes
Enter now – and dream of the culinary possibilities in your future. The closing date for entries is Friday 14 July, and regional finals take place between 26 to 28 July. The national final on 6 September will see two individuals or teams from each region preparing a three-course meal incorporating a variety of compulsory proteins and Unilever Food Solutions products. For more information, go to www.unileverfoodsolutions.co.za/chef-inspiration/all-themes/where-legends-are-born.html.

Watch Richard Ellis talking about his journey to working in London, which began when he won the Junior category of COTY last year https://www.facebook.com/UnileverFoodsolutionsSA/?ref=aymt_homepage_panel).

Cheers!!!

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